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Jackson |
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Code of Ordinances |
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Part III. Board of Health Legislation |
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Chapter 479. Retail Food Establishments |
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Article III. Mobile Food and Retail Sales and Service Units |
| § 479-10. Definitions. |
| § 479-11. Compliance with specifications. |
| § 479-12. Potable water supply tent. |
| § 479-13. Three-compartment sink. |
| § 479-14. Hand-wash sink. |
| § 479-15. Waste tank. |
| § 479-16. Refrigerated box. |
| § 479-17. Floors. |
| § 479-18. Refuse container. |
| § 479-19. Lighting. |
| § 479-20. Posting of notice in service area. |
| § 479-21. Clothing. |
| § 479-22. Method of supplying water. |
| § 479-23. Serving windows. |
| § 479-24. Removal of refuse and waste. |
| § 479-25. Construction materials. |
| § 479-26. Water supply. |
| § 479-27. Cleaning of equipment. |
| § 479-28. Storing and handling of equipment. |
| § 479-29. Violations and penalties. |
| § 479-30. Construal of provisions. |
| Adopted 5-18-1982 by Ord. No. H2-82 (Ch. 130, Art. III, of the 1972 Code) |